Reform Cookery Book (4th edition)
by Mill, Mrs. (Jean Oliver)
This edition has images.
Title:
Reform Cookery Book (4th edition)Up-To-Date Health Cookery for the Twentieth Century.
Credits:
Produced by Feòrag NicBhrìde and PG Distributed Proofreaders
Summary:
"Reform Cookery Book" by Mrs. Mill is a comprehensive cookbook focused on healthy and vegetarian cooking, likely written in the early 20th century. The book provides a wealth of recipes and advice on preparing meatless meals that cater to the growing food reform movement of its time, emphasizing...