Old Cookery Books and Ancient Cuisine
by Hazlitt, William Carew
This edition had all images removed.
Title:
Old Cookery Books and Ancient Cuisine
Credits:
E-text prepared by David Starner, Alicia Williams, and the Project Gutenberg Online Distributed Proofreading Team
Summary:
"Old Cookery Books and Ancient Cuisine" by William Carew Hazlitt is a historical account written in the early 20th century. This work delves into the culinary practices of ancient times, particularly in England, exploring the evolution of cookery from raw diets to more refined...