A Plain Cookery Book for the Working Classes
by Francatelli, Charles Elmé
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Title:
A Plain Cookery Book for the Working Classes
Credits:
Produced by Chris Curnow, Jana Srna and the OnlineDistributed Proofreading Team at http://www.pgdp.net
Summary:
"A Plain Cookery Book for the Working Classes" by Charles Elmé Francatelli is a practical cookery guide written in the mid-19th century. This book aims to provide economical recipes and cooking techniques specifically tailored for the working class, enabling them to prepare nourishing meals on a...