Fifty soups
by Murrey, Thomas J. (Thomas Jefferson)
This edition had all images removed.
Title:
Fifty soups
Credits:
Produced by the Online Distributed Proofreading Team athttp://www.pgdp.net (This file was produced from imagesgenerously made available by The Internet Archive/AmericanLibraries.)
Summary:
"Fifty Soups" by Thomas J. Murrey is a culinary guide published in the late 19th century that focuses on the art of soup making. This book is a collection of recipes and insights dedicated to various types of soups, providing a detailed...