American Cookery
by Various
This edition had all images removed.
Title:
American CookeryNovember, 1921
Credits:
Produced by Juliet Sutherland, Emmy and the OnlineDistributed Proofreading Team at https://www.pgdp.net
Summary:
"American Cookery" by Various is a collection of culinary articles and recipe compilations written in the early 20th century. Initially published as "The Boston Cooking-School Magazine of Culinary Science and Domestic Economics," this work covers various aspects of cooking, household management,...