Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3
by Christian, Eugene
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Title:
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3
Credits:
Produced by Jane Robins and the Online DistributedProofreading Team at http://www.pgdp.net (This file wasproduced from images generously made available by TheInternet Archive)
Summary:
"Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3" by Eugene Christian is a scientific publication written in the early 20th century. The volume focuses on the chemistry of food and the human...