The Pleasures of the Table

This edition has images. LoC No.: 02026094 Title: The Pleasures of the TableAn Account of Gastronomy from Ancient Days to Present Times. With a History of Its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinner-giving Contents: Introductory -- Cookery among the ancients -- With Lucullus and Apicius -- The Renaissance of cookery -- Old English dishes -- L'Almanach des Gourmands -- A German...