High-class cookery made easy

High-class cookery made easy

by Hart, J., Mrs.

This edition had all images removed. Title: High-class cookery made easy Original Publication: United Kingdom: Lorimer & Gillies,1880. Credits: David E. Brown and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) Summary: "High-class cookery made easy" by Mrs. J. Hart is a practical cookbook aimed at young ladies and inexperienced cooks, written in the late 19th century. This...

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