Books in Category: Nutrition

The No Breakfast Plan and the Fasting-Cure

Human Foods and Their Nutritive Value

Science in the Kitchen

The Cook's Oracle; and Housekeeper's Manual

The Golden Age Cook Book

Modern cookery for private families

The Eugenic Marriage, Volume 4 (of 4)

The Boston cooking-school cook book

The Ethics of Diet

The Stock-Feeder's Manual

No Animal Food; and Nutrition and Diet; with Vegetable Recipes

De Vegetarische Keuken (Dutch)

Scurvy, Past and Present

Foods and Their Adulteration

Food and Flavor: A Gastronomic Guide to Health and Good Living

The Starvation Treatment of Diabetes

The Feeding of School Children

Dietetics for Nurses

The Golden Rule Cook Book: Six hundred recipes for meatless dishes

A handbook of invalid cooking : for the use of nurses in training, nurses in private practice, and others who care for the sick

Mrs. Wilson's Cook Book

Food Adulteration and Its Detection

Hygiene: a manual of personal and public health (New Edition)

Foods and Household Management: A Textbook of the Household Arts

Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals