Books about Cookbooks

Cookery and Dining in Imperial Rome

A thousand ways to please a husband with Bettina's best recipes

Mary at the Farm and Book of Recipes Compiled During Her Visit Among the "Pennsylvania Germans"

Two hundred recipes for making salads, with thirty recipes for dressings and sauces

The Stag Cook Book: Written for Men by Men

The khaki kook book : a collection of a hundred cheap and practical recipes mostly from Hindustan

Betty Crocker picture cooky book

Famous old receipts used a hundred years and more in the kitchens of the North and the South, contributed by descendants

Selections from Aunt Sammy's Radio Recipes and USDA Favorites

Dressed vegetables à la mode

Choice Recipes and Menus Using Canned Foods

The Perdue Chicken Cookbook

The kitchen encyclopedia

The up-to-date sandwich book : 400 ways to make a sandwich

A Handbook of Cookery for a Small House

Chinese recipes

The soup and sauce book

12 Pies Husbands Like Best: Aunt Jenny's Recipe Book

Grandma's Recipes for Mother and Daughter

The cake and biscuit book

Pies Made with Pet Evaporated Milk

The Compleat Cook

La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine

The New York Cake Book: Fifty Recipes by a Famous New York Chef

The pudding and pastry book